The Semillon 2 Seafood Hub ticket is your exclusive pass to a gourmet experience! This premium experience takes place lounge style amongst the vineyards.

Included in your ticket is your festival glass on arrival, taste the quality Brokenwood, Elbourne, Ernest Hill, McLeish Estate and Mount Pleasant Wines that are all on offer. Why not take a birds eye view of these iconic vineyards with Slattery Helicopters throughout the day, then land to enjoy the wines paired with the perfect dish prepared by Celebrity Chef ‘Fast Ed’ Halmagyi one of Australia’s best- loved TV chefs and food authors who will be hosting wine & food masterclass sessions throughout the day.

Local Hunter identity, Chef Matt Dillow, Hunter Valley Cheese Factory and Moorebank Vineyard will be offering a feast for Semillon 2 Seafood Hub guests to enjoy while being entertained by music duo Phonic performing the very best pop, funk, rock, soul, jazz and blues classics.

Schedule

10:00AM Festival Starts

11:00AM Phonic 1st Set

11:00AM Hunter Valley Aqua Golf- First Final

11:45AM Semillon & Seafood Masterclass- with Fast Ed

12:05PM Phonic 2nd Set

12:45PM Hunter Chardonnay- The perfect match Masterclass- with Fast Ed

1:00PM Hunter Valley Aqua Golf- Second Final

1:10PM Phonic 3rd Set

1:45PM Seasonal Sensations- with Fast Ed

2:00PM Hunter Valley Aqua Golf- Third Final

2:15PM Phonic 4th Set

2:45PM Regional Red Showcase Masterclass- with Fast Ed

3:05PM Hunter Valley Aqua Golf- Forth Final

3:20Pm Phonic 5th Set (ends at 4PM)

Wines from

McLeish Estate | Brokenwood | Ernest Hill | Mount Pleasant | Elbourne Wines

Food from

“Fast Ed” Halmagyi | Matt Dillow  

Wood smoked trout salad of roasted pumpkin, goats cheese, baby English spinach, currants and beetroot relish

Slow roasted beef cheeks on soft polenta with gremolata

Lemon curd tart with Italian meringue and raspberry coulis

Chocolate Muscat and almond cake with raspberry coulis and vanilla mascarpone

Music by

Phonic Duo